Chemical Name

(3R,4S,5S,6R)-6-(Hydroxymethyl)Oxane-2,3,4,5-Tetrol

Synonyms

dextrose, glucose, d-glucose, d-glucopyranose, grape sugar, traubenzucker, glucosteril, cerelose, dextropur, dextrosol, glucolin, goldsugar, cartose, sirup, vadex, glucose liquid, blood sugar, corn sugar, glucose solution, dextrose solution

Appearance

a white, crystalline, with a sweet taste, freely soluble in water, sparingly soluble in alcohol  

CAS No.

50-90-7

Packing

20kgs/bag

Molecular Formula

c₆h₁₂o₆

Molecular Weight

180.2

Chemical Structure

Description

as the essential element and most basic medical material, glucose enjoys wide functions and usage. especially with the improvement of life condition, it is widely used in food industry as the substitute of saccharose,

Standard

FOOD GRADE FCC IV, INJECTION GRADE BP/USP

Storage

store in a cool, dry, ventilated environment. 

Documentation

GMP/ ISO /ACCP/KOSHER/HALAL